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"Masaya" 70% Cacao (Nicaragua)

"Masaya" 70% Cacao (Nicaragua)

10.00

Silver Award-winning micro-batch – Plain/origin dark chocolate bar of the 2019 “Americas” Bean-to-bar and Chocolatier Competition category of the International Chocolate Awards.

Delicate citrus character, not too bitter, well-balanced dark chocolate that is slightly creamer than its counter parts with the addition of a small amount of cacao butter.

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